For Collin Castore and Colin Vent of Seventh Son Brewing in Columbus, Ohio, the focus has unchangingly been on quality and unvarying resurgence over hype. Eight years on, the cadre brands they launched with are still strong performers for the brewery. They haven’t locked in those beers and let them languish over time. Instead, they’re constantly looking for small ways to increase quality, so that they taste as fresh today as when they launched the brewery in 2013.
In this episode, they discuss:
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