More Spirits
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Where to Drink in Germantown, Nashville“Germantown is a pretty small rainbow of Nashville,” says Freddy Schwenk, co-owner of the neighborhood’s popular restaurant and bar Geist. Named for the influx of European immigrants that settled in
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The Sweet & Juicy History of POGThe sticky-sweet combination of passion fruit, orange, and guava juice, popularly known as POG, may be an unlikely marker for the height of cool. But at my Honolulu elementary school
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Once Niche, Craft Distilling Is Booming ...“Is this a hobby?” Margie Lehrman remembers reporters asking this question, repeatedly, for years. But the CEO of the American Craft Spirits Association (ACSA) hasn’t heard it in a while.
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An Imbiber’s Guide to Charlotte, North...A popping transit part-way and one of the most populous cities in the South, Charlotte, North Carolina, may be weightier known as a hub for professional sports, home to the
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Whisky ReviewsCorinne Mossati Corinne Mossati has been writing about bars, spirits and the food scene for over 10 years. After she founded Gourmantic in 2009, she launched Cocktails & Bars in 2015,
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Top 10 New Spirits 2018Est. 2015 One of the benefits of being a cocktail and spirit publication is that we are privy to a lot of tastings throughout the year and now comes the time
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Top 10 New Spirits 2019Est. 2015 As the end of the year approaches, it’s time to reflect on the year’s spirit tastings and release Cocktails & Bars’ annual top 10 new spirits 2019. Running for the
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Christmas Gift Guide 2019Corinne Mossati Corinne Mossati has been writing about bars, spirits and the food scene for over 10 years. After she founded Gourmantic in 2009, she launched Cocktails & Bars in 2015,
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Mortlach 2.81 Distillation Process Expla...Est. 2015 In October 2015, Georgie Bell, then global brand ambassador for Mortlach single malt Scotch whiskies visited Sydney to launch Mortlach Rare Old. At the conclusion of the formalities, we
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Whisky: The Next Chapter for Cape Byron ...Master Distiller Jim McEwan and Distiller Eddie Brook reveal the next chapter for Cape Byron Distillery. Jim McEwan & Eddie Brook: Whisky at Cape Byron Distillery Editor’s Note: In November 2016, I